Dalkeith Estate focuses on the varietiesthat have made Margaret River internationally renowned. Cabernet Sauvignonforms the backbone of the red wines, often complemented by varieties such asMerlot or Cabernet Franc. Chardonnay plays an equally important role andexpresses the region’s balance of richness and freshness.

Fermentation takes place intemperature-controlled tanks to ensure careful extraction and preservation offruit purity. The wines are then aged in French oak barrels, where they developtexture, structure and complexity while maintaining balance.

The resulting wines show ripeblackcurrant, plum and subtle herbal notes in the Cabernet-based blends,supported by refined tannins and a long finish. The Chardonnay expressescitrus, stone fruit and delicate oak integration. Dalkeith Estate produces winesthat capture the elegance and coastal freshness that define Margaret River.